The in vitro anti-Babesia canis activities of nine essential oils were investigated. Among the tested essential oils Achillea millefolium, Eugenia caryophyllus and Citrus grandis were the most active (IC50 values of 51.0, 60.3 and 61.3 μg/mL, respectively). The oils from Abies sibirica, Rosmarinus officinalis, Eucalyptus globulus, Cinnamonum zeylanicum, Mentha piperita and Pinus sylvestris were less active (IC50 values of 134.3, 237.3, 239.3, 367.9, 837.5 and 907.3 μg/mL, respectively). The results support the concept that some essential oil constituents may be useful in the clinical management of babesiosis.

The main pathogen that deteriorates the quality of rose flowers during the postharvest stage belongs to the fungal genus Botrytis. The chemical products used to control the disease caused by this pathogen have been losing effectiveness due to the appearance of resistance. The present study describes the in vitro and in vivo fungicidal activity of Pelargonium graveolens essential oil and its chemical composition. The essential oil was obtained by hydrodistillation, and the in vitro fungicidal activity was determined by agar diffusion assays, showing 100% of fungal growth inhibition at 250 ppm. In vivo assays were performed on Rosa grandiflora flowers treated with 250 ppm of P. graveolens essential oil, using distillate water as a positive control and the commercial fungicide carbendazim as a negative one. No significant differences were obtained between the treatment with the essential oil and the treatment with the commercial fungicide. The chemical profile of the essential oil was determined by GC-MS. The main compounds detected were geraniol (24.89%), citronellol (19.50%), linalool (10.92%) and γ-eudesmol (8.93%). These results encourage the possible use of P. graveolens essential oil for the control of B. cinerea in rose flowers.